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Allergens are labeled according to ingredients contained in the recipe. Cross contamination may occur during the preparation process or at the serving line. Please be aware that ingredients and allergen information can change daily. We strive to provide a large selection of products for customers who have special dietary needs. Despite making every precaution, we cannot guarantee that our items are free of trace amounts of peanuts, tree nuts, wheat, dairy, eggs, soy, sesame, shellfish, fish or other allergens. Please be advised that manufacturers may change their formulations without our knowledge, or other factors may occur beyond our reasonable control. Dining venues do not carry epi pens or other types of medication. Guests are expected to carry their own medications with them at all times.